• BRIGHTEN THE FLAVOR

    McConnell Dining Hall

    Brighten the flavor.  Lose the salt. Consuming too much salt, or sodium, may contribute to the risk of certain chronic diseases.  Join us to learn just how much sodium there is in many processed foods, and learn about healthier, lower-sodium alternatives.

  • 3rd Annual Autumn Tea

    McConnell Living Room

    Dining Services and the Office of Student Affairs invites Pitzer students, faculty, and staff to join us at the 3rd Annual Autumn Tea.  Come enjoy savory and sweet specialties with a cup of tea and warm conversation in a relaxing atmosphere.

  • Thanksgiving Pie Sale

    Pre-order your house-made Thanksgiving pies in McConnell Dining Hall and The Pit Stop.   Choose from pumpkin pie, bourbon pecan pie, peanut butter chocolate pie, and pear apple cherry crisp.  Order forms are available at both McConnell Dining Hall and The Pit Stop. Order by Monday, November 20.  Pick-up in McConnell Dining Hall on Wednesday, November 22 from […]

  • McConnell’s Annual Thanksgiving Dinner

    McConnell Dining Hall

    Join us for great food and company at McConnell's Annual Thanksgiving Dinner on Thursday, November 9. Board Plan, Flex, Claremont Cash and Cash will be accepted.  

  • Nourish Your Mind and Body

    McConnell Dining Hall

    Mindful eating refers to the idea of being aware, present, and fully in the moment; a practice of activating your five senses while eating and drinking. Join us for our next Food For Your Well-Being activity, "Mind Your Tea," on Tuesday, November 21 during lunch in McConnell.

  • Perfect Treats

    This holiday season, we're offering the perfect treats to gift or eat!  Hand-cut housemade cranberry pistachio biscotti, gingerbread bark, and more... Place your orders by December 6 for pick-up the following week.  Order forms are available at McConnell Dining Hall and The Pit Stop.  

  • Annual Holiday Dinner

    Join us for some festive and flavorful fare on Thursday, December 7, at the Annual McConnell Holiday Dinner. The event is open to students from all campuses.  Board Plan, Claremont Cash, Flex Dollars, and Cash will be accepted.

  • Black History Month

    McConnell Dining Hall

    Enjoy menu items inspired by Sweet Home Café, the restaurant at the National Museum of African American History & Culture, at our kick-off lunch in partnership with the Claremont Colleges Office of Black Student Affairs

  • WASTED! Film Screening

    Founders Room

    Join us for a discussion and screening of WASTED!  Learn about the effects of food waste and our efforts to reduce it. Sponsored in partnership with Pitzer College EcoCenter and CMC SSPEAR

  • Lunar New Year 2018

    McConnell Dining Hall

    Eat for prosperity and luck as we celebrate the Lunar New Year in partnership with CAPAS (Center for Asian Pacific American Students) There will also be a special lion dance performance to welcome the Year of the Dog at approximately 12:30 p.m.

  • Farmworker Awareness Week (March 24-31)

    In honor of the 25th anniversary of the Coalition of Immokalee Workers (CIW), Bon Appétit is dedicating its 2018 Farmworker Awareness Week promotion to highlighting the work of this groundbreaking advocacy organization.

  • Taco Tuesday | Taste the Impossible

    McConnell Dining Hall

    Join us for tacos, burritos, and tortas made with Impossible Burger meat. The Impossible Burger is a plant-based meat option that uses 95% less land, 74% less water, and creates 87% lower greenhouse gas emissions than its beef counterpart. Our more traditional favorites will also be available still at the Grill this evening.