Come enjoy some of your favorite Thanksgiving dishes from traditional herb roasted turkey to soulful creole roasted turkey. There will be Salvadorian style pupusas, baked candied yams, vegan sausage and apple stuffing, capirotada Mexican bread pudding, and so much more!!
Good hydration supports brain focus, body temperature regulation, and absorption of essential nutrients - important reasons to stay hydrated. Discover how to hydrate the healthy way at our build-your-own spa water bar during lunch.
Commemorate National Cherry Cheesecake Day by enjoying a cherry cheesecake inspired dessert at lunch!
Join us as we make plants the star and meat the accent to ease pressure on the Earth. Enjoy plant-forward menu specials and a special chef-led demo table with Sous Chef Amanda Rohrer at McConnell Dining Hall on Monday, April 22 during lunch.
Celebrate Ramen Noodle Day with us at lunch in McConnell! You can be the architect in building your own customized bowl of ramen with an array of vegetables and proteins.
When eating a diet full of whole foods, your body gets more than the individual nutrients. These nutrients build on one another to provide even greater benefits to your health. Diets focused on whole, minimally processed foods are linked to a healthier weight, better sleep, improved energy, and longevity of life. Learn how you can […]
Fuel up for your best performance. Eating the right fuel at the right time is an important part of successful training. Discover the optimal fueling intervals for a before, during, and post workout regimen.
The best way to celebrate International Waffle Day is to enjoy a waffle! Discover the joy of waffles, both sweet and savory, at breakfast and lunch in McConnell. Breakfast 7:30 am - 9:30 am Lunch 11:15 am - 1:30 pm
Celebrate Pi Day with pie! Visit our Sweets table to enjoy Oscar's and Maria's awesome pies during lunch on 3.14
Vegetables may seem ordinary, but with little effort they can transform into an extraordinary dish. Think outside the box and explore the extraordinary versatility of vegetables.
Come celebrate Fat Tuesday at lunch on March 5. Specialties will be featured at Main Plate, the Grill, Chef's Table, and Sweets. Board Plan, Flex, Claremont Cash, Credit/Debit, and Cash are accepted.
Join us as we collaborate with CAPAS to celebrate the Year of the Pig with special menu items for prosperity and luck! Enjoy activities at the CAPAS information table, and look […]