Lavender Honey Lemonade

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A refreshing and fragrant twist on lemonade.

Serves 12

  • 1/2 cup lemon juice, fresh
  • 8 cups water
  • 1 cup Lavender-Honey Syrup (see recipe below)

Combine and serve cold.

Pack glasses with ice cubes and pour lemonade over.

Garnish with fresh lemon slices and sprigs of lavender.

 

Lavender-Honey Syrup

  • 1/4 cup fresh lavender
  • 1/2 cup honey
  • 1/2 cup water

Combine lavender, honey and water in sauce pot and bring to simmer for 2 minutes then remove from heat. Let sit to cool for 20 minutes then strain.

Use lavender honey syrup to flavor pre-made lemonade.

Store in refrigerator.